Location South Park MallSan Fernando, Trinidad
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87 items
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Traditional fettuccine in rich, creamy Alfredo sauce with Parmesan and herbs. Add Chicken 45 / Shrimp 75 / Pink Salmon 100.
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Tofu simmered in a rich coconut curry sauce with vegetables. Served with one side and a side salad.
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Golden onion rings stacked high, served with zesty Penthouse dipping sauce.
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Slow braised baby back ribs finished on the grill and glazed with a honey-bourbon reduction. Served with 2 sides of your choice.
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A juicy 10oz Ribeye, grilled to your liking and served with two sides of your choice.
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Tender grilled chicken breast topped with a creamy mushroom sauce and served with two sides of your choice.
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Premium lamb chops, marinated in herbs and garlic, flame-grilled and glazed with rosemary butter. Served with two sides of your choice.
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Signature beef burger flame grilled to juicy perfection, topped with cheddar, lettuce, tomato, onion and Penthouse BBQ sauce.
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Crispy shrimp drizzled with a creamy, spic-sweet Bang Bang sauce with a hint of chili and lime.
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An 8oz Striploin, grilled to your liking, topped with a creamy mushroom sauce and served with two sides of your choice.
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Island-spiced lamb slow-braised in a rum infused sauce, served with plantains and coconut rice.
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Crispy shrimp tossed in a spicy firecracker sauce, topped with slaw and pickles on a brioche bun. Served with fries.
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Tender grilled chicken glazed in house honey-bourbon reduction paired with two sides of your choice.
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Fettuccine tossed in house basil pesto with cherry tomatoes and shaved Parmesan. Add Chicken 45 / Shrimp 75 / Pink Salmon 100.
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Tender ribs smoked to perfection and coated in Penthouse’s signature BBQ sauce. Served with two sides of your choice.
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Smoky BBQ beef patty layered with crispy bacon, smoked cheddar and caramelized onions on a toasted bun.
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Authentic jerk-spiced chicken grilled over open flame, glazed with pineapple rum sauce and served with two sides of your choice.
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Fall-off-the-bone ribs infused with island spice and finished with pineapple rum BBQ glaze. Served with coconut rice and roasted plantains.
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Tender cajun-seasoned chicken with sautéed peppers, onions, and creamy sauce on a toasted sub roll. Served with fries.
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Coconut battered shrimp golden fried to perfection.
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Juicy shrimp sautéed in a rich garlic butter and white wine sauce, finished with fresh herbs and lemon. Served over pasta.
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A 6oz Sirloin, grilled to your liking topped with your choice of creamy peppercorn sauce or zesty chimichurri. Served with two sides of your choice.
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Two 8oz beef patties stacked with double cheddar cheese, egg and Penthouse BBQ sauce.
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Perfect harmony of grilled lamb chops and garlic-butter shrimp, served with roasted potatoes and vegetables.
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Slow-cooked lamb shoulder glazed in our signature BBQ sauce. Served with one side of your choice.
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Tender lamb patty seasoned with aromatic herbs and spices, grilled to perfection and topped with fresh lettuce, tomato, and our signature sauce. Served on a toasted bun with fries.
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Golden fried dumplings filled with seasoned chicken and vegetables, served with a soy-ginger sauce.
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8oz Striploin with grilled shrimp or lobster tail, creamy garlic sauce and served with two sides of your choice.
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Slow-grilled chicken brushed with tangy island BBQ sauce, served with two sides of your choice.
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Premium 8oz beef patty, creamy blue cheese and caramelized onions with lettuce and tomatoes.
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Half rack of premium ribs paired with grilled shrimp, brushed with herb butter and served with two sides of your choice.
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Ribeye glazed with pineapple-rum reduction, served with plantains and coconut rice.
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Crispy fish fillet on a brioche bun with lettuce, tomato, and tartar sauce. Served with fries.
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Crispy fried golden mozzarella sticks served with the Penthouse Bang Bang sauce.
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Juicy beef patty crowned with grilled shrimp, garlic butter, melted pepper jack cheese and Penthouse BBQ sauce.
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Chicken breast stuffed with spinach, cream cheese and Parmesan, topped with a creamy mushroom sauce and served with two sides of your choice.
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No community photos yet: check back after guests upload and admins approve.
No community photos yet: check back after guests upload and admins approve.
No community photos yet: check back after guests upload and admins approve.
Flame-grilled, juicy chicken breast topped with a creamy mushroom sauce. Served with one side of your choice.
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Crispy fries tossed with herbs and a touch of seasoned sea salt.
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Grilled Striploin brushed with house bourbon BBQ sauce and served with two sides of your choice.
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Jerk-seasoned beef patty with pineapple relish, spicy mayo and lettuce.
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Crispy golden-fried chicken served with a side of coleslaw and fries.
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Smoky, tender, fall-off-the-bone BBQ baby back ribs. Served with one side of your choice.
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Buttermilk fried chicken tenders served with honey mustard and Penthouse dipping sauce.
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Crispy, spicy chicken breast with lettuce, pickles, tomato and Penthouse BBQ sauce. Served with a side of fries.
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Thin-cut steak with fries and chimichurri sauce.
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Grilled chicken breast with pepper jack cheese, lettuce, tomato and onion.
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Protein add-on.
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Seasoned chicken rolled into golden battered balls and fried to crispy perfection.
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Golden-fried white fish served with steak fries and creamy coleslaw.
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Crispy golden fish fillet topped with fresh coleslaw, lime zest and Penthouse tartar sauce.
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Protein add-on.
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Fettuccine pasta tossed in a rich, creamy Alfredo sauce. Add Chicken $40, Shrimp $75, Pink Salmon $100.
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8oz beef patty topped with our signature BBQ sauce, bacon, cheddar cheese and grilled pineapple.
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Classic golden fried wings tossed in Buffalo/Bar-B-Que or Honey Mustard sauce.
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Protein add-on.
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Tender sliced beef steak, sautéed with onions and bell peppers, served on a toasted sub roll. Served with fries.
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Plant-based patty with lettuce, tomato, caramelized onions and Penthouse BBQ sauce.
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Marinated in local herbs and spices, slow-roasted with perfectly crisp skin.
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A BBQ seasoned beef patty on a soft brioche bun with lettuce and BBQ sauce. Served with fries.
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Tossed in our signature pepper blend.
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Tossed in our signature pepper blend.
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Garlic butter, grilled, island style stew, or coconut curry. Served with one side of your choice.
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Juicy fried chicken breast served on a brioche bun with lettuce, tomatoes, pickles, and onions. Served with fries and coleslaw.
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Tossed in our signature pepper blend.
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Battered shrimp fried to golden perfection served with fries and coleslaw.
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Tossed in our signature pepper blend.
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Fried rice with pepper chicken served with a fresh side salad.
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Tossed in our signature pepper blend.
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Slow-cooked BBQ pork shoulder glazed in our signature BBQ sauce. Served with one side of your choice. NEW!
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Tossed in our signature pepper blend.

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